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CABBAGE PIE | |
4 c. shredded cabbage 8-10 saltine crackers 1 c. milk 1/4 stick butter 1 tsp. salt 1/4 tsp. pepper 1/4 tsp. celery seed 6-8 slices American or cheddar cheese In a casserole dish, layer, starting at the bottom with cabbage, then crackers, and cheese. Repeat layers. Heat milk with other ingredients; pour over mixture in dish. Bake at 350 degrees for 30 to 35 minutes. |
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