1 env. Lipton beef flavor mushroom mix
1/2 lb. ground beef (good grade)
1 c. drained bean sprouts
1/2 c. sliced water chestnuts
2 tbsp. chopped onions
2 pkg. refrigerator crescent rolls

Preheat oven to 375 degrees. In medium skillet, combine first 5 ingredients. Brown well. Separate crescent dough as package directs, cut in half. Place spoonful of mixture in center of each triangle, fold over and seal edges. Put on ungreased cookie sheet, bake 15 minutes or until brown. Makes 32 turnovers.