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BANANA PUDDING | |
1 1/2 c. milk 2/3 c. sweetened condensed milk 1/2 c. butter 1 (4 serving) size vanilla pudding mix (not instant) 36 vanilla wafers 5 ripe bananas, sliced 3 c. miniature marshmallows In a saucepan combine milk, sweetened condensed milk, butter, and pudding mix. Bring mixture to a boil stirring constantly. Reduce heat and cook for 5 minutes or until thick. Line bottom of 2 quart casserole with 12 vanilla wafers and 1/3 of the bananas. Top with 1 cup of the pudding mixture. Repeat layers 2 more times. Sprinkle the marshmallows over the top. Bake in a 350 degree oven for 15 minutes or until marshmallows are light brown. Serve warm. |
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