10 oz. ground cinnamon
10 tbsp. warmed applesauce

Mix cinnamon and applesauce together until mixture forms a ball. Add more cinnamon if necessary. Knead the dough and turn onto a cinnamon dusted wooden cutting board.

Roll out the dough to 1/4 inch to 3/8 inch thickness and cut with your favorite cookie cutters. Pierce a hole in top of each ornament for hanging.

Place on wire screen to air dry (approximately 6 days). Makes 6 medium sized ornaments.