1 (10 inch) pie shell, partially baked
4 lg. eggs, beaten
3 tbsp. flour
1 tsp. paprika
1 tsp. salt
1/2 tsp. dry mustard
1 1/2 c. half & half
1 1/2 c. grated Swiss cheese
1/2 c. grated Cheddar cheese
1 pkg. frozen chopped broccoli, drained and thawed

Preheat oven to 375 degrees. Beat eggs with next 4 ingredients; stir in cheeses. Cover bottom of partially baked pie shell with chopped broccoli; pour in liquid. Bake 50 minutes at 375 degrees.