REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ORANGE COCONUT BALLS | |
1 (12 oz.) box vanilla wafers, crumbled fine 1 (1 lb.) box confectioners' sugar 3/4 c. chopped pecans 1/2 c. Fleischman's butter, melted 1 (6 oz.) can frozen orange juice concentrate 1 (7 oz.) pkg. Baker's Angel Flake Coconut Blend thoroughly first 4 ingredients. Gradually add enough orange juice to achieve desired consistency. Shape into balls about the size of a walnut. Roll each ball in coconut. Store in covered container in refrigerator or freezer. Yield: 60 to 65. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |