COLORADO CHICKEN 
1/2 c. butter, melted
Juice of 2 lemons
1 tsp. garlic salt
1 tbsp. paprika
1 tbsp. oregano
4 chicken breasts (or 1 frying chicken, cut in serving pieces)

Mix together all ingredients except chicken. Marinate chicken in sauce for 3 to 4 hours. Place chicken in baking dish. Bake uncovered at 325 degrees for 45 minutes or until done.

 

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