1 1/2 c. apples (2 med.), peeled & shredded
1/2 c. (1 med.) carrot, shredded
1/4 c. butter
1/2 tsp. lemon extract
1 3/4 c. flour
2 eggs
2/3 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 c. chopped nuts

Heat oven to 350 degrees. Grease bottom only of 9"x15" or 8"x4" loaf pan. In large bowl blend first 5 ingredients. Lightly spoon remaining ingredients except nuts. Beat 3 minutes at medium speed. Stir in nuts. Bake 50 to 60 minutes. Remove from pan to cool.