1/3 lb. noodles
1 1/2 qts. boiling water
1 1/2 tsp. salt
1 can tuna
1 (10 1/2 oz.) can mushroom soup
1/4 c. butter crumbs

Cook noodles in salt water until tender and drain. Flake tuna with fork. Mix with noodles and mushroom soup. Turn into a greased baking dish. Sprinkle crumbs and bake at 350 degrees for 40 minutes. Serves 6.