Jumbalya Worchestire Chicken - Recipes

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Results 1 - 10 of 52 for jambalaya worcestershire chicken

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1. AMBER'S CAJUN JAMBALAYA

Note: Either use Tony Chachere’s ... Coat the diced/cubed chicken breast with 1 tablespoon of ... Add Kitchen Bouquet, Worcestershire sauce and 1 tablespoon of ... (a huge pot!). .

2. JAMBALAYA

Combine flour, salt, pepper in a plastic bag. Add chicken one piece at a time. ... broth, tomato paste, Worcestershire sauce, Tabasco, thyme, bay leaf, ... minutes. Stir occasionally. Jambalaya base is finished at this ... 10 to 15 minutes.

3. CHICKEN JAMBALAYA

Cut chicken in legs, thighs, breasts, etc. ... 8 servings. SEAFOOD JAMBALAYA: Make Chicken Jambalaya (above) ... peeled cooked shrimp for chicken.

4. CAJUN JAMBALAYA

Brown chicken on all sides in oil ... seasonings, broth and Worcestershire. Place chicken pieces in ... is cooked. Serve with hot pepper sauce.

5. JAMBALAYA

Brown meat in oil in ... vegetables. Add seasoning, Worcestershire sauce, broth and tomato sauce; ... 20 minutes more over low heat. Serves 8.

6. CHICKEN AND SAUSAGE JAMBALAYA

In large pot, melt butter ... all seasonings, including worcestershire sauce. Cook another 2 minutes. Add sausage, chicken, rice, and diced tomatoes ... just add more water.

7. CHICKEN JAMBALAYA

Cut chicken into parts, leaving meat on ... longer. Serves 8. Sea Food Jambalaya: 1 pint fresh oysters and 1 pound peeled, cooked shrimp for chicken.

8. JAMBALAYA

In a Dutch oven, sauté sausage and chicken in oil until lightly browned. ... rice, water and Worcestershire sauce. Bring to a boil; ... and chicken; heat through.

9. JAMBALAYA

Preheat oven to 350°F. Spray ... juice, broth, rice, worcestershire sauce, thyme, salt, black pepper ... pink and opaque. Makes 8 servings.

10. JAMBALAYA II

Place chicken and sausage in a large ... pepper sauce, cayenne, Worcestershire and bay leaves; reduce heat ... or continue to simmer as desired.

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