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CHINESE HAMBURGER | |
1 lb. hamburger 1 can cream of mushroom soup 1 can cream of chicken soup 1 c. chopped onion 2 c. chopped celery 1 can bean sprouts 1/2 c. rice 1 can water chestnuts 1 can Chinese noodles Preheat oven to 350 degrees (use 2 quart casserole dish). Brown hamburger; drain. Mix all ingredients together, except noodles. Sprinkle noodles on top. Bake for 30 minutes. |
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