1 lb. Ricotta cheese
4 eggs
1 tsp. vanilla
4 tsp. baking powder
1/2 tsp. salt

Fill emptied 1 pound Ricotta container with flour. Beat Ricotta, eggs, and vanilla well. Add flour, baking powder, and salt. Mix well. Drop by teaspoon in hot oil. Deep fry over medium heat until golden brown. Drain on paper towel. Roll in any kind of sugar - ie. powdered cinnamon or granulated.