MARZETTI 
1/2 lb. noodles
1 lb. ground beef
1 med. onion, chopped
1 can Campbell tomato soup (thin a little with water)
1 tbsp. sugar
2 shakes of salt
Dash of celery seed
Colby, Velveeta or American cheese (your preference)

Boil noodles and drain. Brown onions on stove using butter. Combine all ingredients and bake at 350 degrees for 25 minutes. Remove from oven and top with slices of cheese. Place in oven and cook until cheese is melted.

 

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