2 c. powdered sugar
1 1/4 c. peanut butter
1 c. nuts, finely chopped
3 tbsp. melted butter
1 c. chocolate chips

Mix well and shape into balls about the size of walnuts. Chill a few hours. Melt 1/2 piece paraffin wax and 12 ounce package of butterscotch chips. Dip balls in melted mixture; cool.