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3/4 c. butter 1 c. sugar 2 egg 1 (3 oz.) pkg. favorite Jello 1 tsp. salt 1 tsp. baking powder 2 1/2 c. flour Cream butter, sugar, eggs, and Jello until light and fluffy. Add sifted dry ingredients and mix thoroughly. Roll in small balls and press flat with sugar tumbler. Can also be rolled and cut with cutter. Bake at 360 degrees for 8 to 10 minutes. |
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