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| TUNA NOODLE CASSEROLE | |
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1 can cream of mushroom soup 1 can tuna 1/2 bag noodles 1 c. cheese, shredded 1 c. potato chips, crushed Cook noodles until tender. Drain and rinse in hot water. Drain again. Mix noodles, tuna and soup together. Place in a casserole dish. Top with cheese and potato chips. Bake at 350°F until bubbly. Remove from oven and serve. | |
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