3 c. thinly sliced zucchini (4 sm.)
1 c. Bisquick
1/2 c. chopped onion (1 med.)
1/2 c. grated Parmesan cheese
2 tbsp. snipped parsley
1/2 tsp. salt
Dash of pepper
1/2 c. oil
1/2 tsp. dried marjoram
1 chopped garlic clove
4 slightly beaten eggs

Mix everything together, zucchini last. Bake 1 to 1-1/4 hours in a 350 degree oven.