2 c. strawberries, mashed
4 c. sugar
1 pkg. Sure-Jell
3/4 c. water

Pour sugar over strawberries and let stand until the sugar dissolves. Mix together Sure-Jell and water and bring to boil. Stir constantly until it has boiled 1 minute. Add strawberry mixture. Briskly continue to stir for 2 minutes. Pour into containers and cover with lid. Allow to stand overnight and then freeze.