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HOT CHICKEN SALAD | |
2 c. cooked chicken, cut up 2 c. thinly sliced celery 1 c. croutons 1 c. mayonnaise or salad dressing 1/2 c. slivered almonds, toasted 2 tbsp. lemon juice 2 tsp. instant minced onions 1/2 c. shredded Cheddar or Swiss cheese 1 c. crushed potato chips Mix all ingredients except cheese and chips. Spoon into 9x13 inch dish. Sprinkle with cheese and chips. Bake uncovered at 450 degrees for 10 to 15 minutes. |
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