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DANISH - DATE - WALNUT BREAD | |
1 c. sugar 1/2 c. shortening 1/2 tsp. cinnamon 1/2 tsp. nutmeg Pinch of salt 2 eggs, beaten 3 tbsp. molasses 2 1/4 c. flour 1 tsp. baking powder 1 c. chopped nuts 1 c. chopped dates 1 c. brewed coffee 1 tsp. baking soda Cream shortening with sugar. Add cinnamon, nutmeg, salt, and vanilla. Add eggs, molasses, flour, baking powder, nuts, and dates. Combine coffee and soda and add. Pour batter into a greased 9 x 5 inch loaf pan. Bake at 350 degrees for 50 to 60 minutes or until it tests done. Note: You may add any kind of fruit or nuts desired. |
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