1 1/2 lbs. beef stew meat
Carrots, as desired, sliced
1 sm. onion
1 c. celery, chopped
1 can tomatoes
Potatoes, chunks as desired
Dash of Worcestershire sauce
3 tbsp. tapioca
1 tbsp. sugar
1 tbsp. salt
1 slice bread (sm. pieces)

Mix together and bake at 275 degrees for 5 hours. In crock pot, put on high, let bubble, then turn to low.