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TEXAS SALISBURY STEAK | |
2 c. corn flakes or bread crumbs 1 egg 1/2 c. barbeque sauce 1 tsp. salt 1/2 tsp. pepper 1 sm. finely chopped onion 1 lb. ground beef Crush corn flakes and place in mixing bowl. Add egg, 1/3 cup barbeque sauce, salt, pepper and onion. Mix well. Add beef and mix only to combine. Shape 4 oval patties 3/4" thick. Place in shallow baking dish. Brush tops with remaining barbeque sauce. Bake at 375 degrees for 25 minutes (medium doneness). |
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