3/4 c. sugar
2 tbsp. flour
1/4 tsp. salt
4 c. cut-up rhubarb
1 c. raw oatmeal
1/2 c. brown sugar
1/4 c. melted butter

Combine sugar, flour and salt. Add rhubarb and stir until rhubarb is coated. Put into a greased 8 x 8 or 9 x 9 glass baking dish.

Combine other ingredients and sprinkle over the rhubarb. Bake 350 degrees until rhubarb is tender.