STOVE TOP DRESSING CASSEROLE 
1 frozen pkg. broccoli, carrots, cauliflower, mixed
3 c. chicken or turkey pieces
1 can cream of chicken soup
1 can cream of mushroom soup
8 slices Swiss cheese
1 box Stove Top stuffing, prepared

Put meat pieces in greased 0 x 13 inch pan. Add the soups; cook vegetables. Put on top of soup mixture. Layer the cheese. Sprinkle prepared stuffing on top. Bake at 350 degrees for 1/2 hour.

 

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