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RICE KRISPIE COOKIES | |
1 beaten egg 1 c. white sugar 1 c. brown sugar 1 c. oil 1 c. butter 3 1/2 c. flour 1 tsp. salt 1 tsp. baking soda 1 tsp. cream of tartar 1 c. Rice Krispies 1 c. oatmeal 1 tsp. vanilla Mix egg and sugars together. Combine oil and butter; add to egg and sugar. Sift flour, salt, soda and cream of tartar. Add to first mixture. Stir in last 3 ingredients. Chill overnight. Preheat oven to 325 degrees. Make dough into walnut sized balls. Flatten out on ungreased baking sheet. Bake at 325 degrees for 10 minutes. |
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