1 lb. hamburger, crumble & brown
1 (7 oz.) can green chili salsa
8 oz. can tomato sauce
1/2 or 1 can tomato paste
1/2 onion, chopped
2 tsp. chili powder
Garlic powder
Salt, pepper, Tabasco sauce to taste

Combine ingredients with the browned hamburger and cook 10 to 15 minutes. Use 8" square pan. Alternate layers of corn tortillas, meat mixture and grated cheddar cheese (I use 2 layers each). Cook until hot, about 30 minutes in oven or 10 minutes in microwave oven.