1 pkg. Pillsbury Plus funfetti cake mix
1/3 c. oil
2 eggs
Flour
1/2 can Pillsbury pink vanilla funfetti frosting

1. Heat oven to 375 degrees.

2. In a large bowl combine cake mix, oil and eggs; stir by hand until thoroughly moistened. Stir in candy bits from cake mix.

3. Shape dough into 1 inch balls. Place on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4 inch thickness.

4. Bake at 375 degrees for 6-8 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets. Spread frosting over warm cookies. Immediately sprinkle each with candy bits from frosting. Allow frosting to set before storing.