1 box Duncan Hines devil's food cake mix
2 beaten eggs
1 tsp. almond extract
1 can Comstock cherry pie filling

Mix above ingredients together with spoon (do not use electric mixer). Preheat oven to 350 degrees. Pour mixture in 9"x13" pan and bake for 25 to 30 minutes or until done. As soon as you take the cake from the oven begin making the frosting.

FROSTING:

1/3 c. milk
5 tbsp. butter
1 c. sugar
1 (6 oz.) pkg. chocolate chips

Bring milk, butter and sugar to a boil, stirring constantly, and boil for 1 minute. Remove from heat and chocolate chips. Stir until melted. Then QUICKLY pour and spread over warm cake.