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CREAM OF BROCCOLI SOUP | |
2 packs of frozen broccoli 1/2 c. butter 6 tbsp. flour Salt and pepper to taste 2/3 c. chopped onions 1 can chicken broth or homemade broth 5 c. milk 1/2 c. grated Cheddar cheese Cook broccoli. Saute onions in butter. Cook until tender. Add broccoli and onions to blender. Make a paste with flour, milk and seasonings, cook until thick. Add to blender and mix to desired texture. If needed reheat and serve. Top with grated cheese. |
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