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WALDORF CROWN SALAD | |
2 (3 oz.) pkg. strawberry gelatin 2 c. boiling water 1 1/2 c. cold water 1 c. cubed apples 1/2 c. thinly sliced celery 1/4 c. chopped walnuts Dissolve gelatin in boiling water. Stir in cold water. Chill until thickened. Fold in remaining ingredients. Pour into 5 cup ring mold. Chill until firm. Unmold and fill center with Regal Dressing. REGAL DRESSING: 1 1/2 c. Kraft miniature marshmallows 1 c. dairy sour cream 1/2 c. Miracle Whip salad dressing Combine ingredients and mix well. |
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