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CHICKEN SPAGHETTI | |
1 chicken, cooked and deboned 1 c. celery, chopped 1 c. green peppers, chopped 1 c. onion, chopped 2 cloves garlic, chopped 2 tbsp. chicken broth 1 tbsp. chili powder 2 tsp. salt 1 tsp. pepper 1 tsp. paprika 1 can tomato soup 1 can mushroom soup 1 sm. pkg. spaghetti noodles Chicken broth Grated cheese Saute celery, green pepper, onion, and garlic in 2 tablespoons chicken broth. Add seasonings, soups, and simmer 20 minutes. Cook spaghetti in chicken broth until tender. Place layers of chicken, spaghetti, sauce and cheese in a greased casserole; repeat layers. Bake at 350 degrees for 45 minutes. |
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