SUBMARINE SANDWICH 
Sub buns
Sliced meats, your choice (beef, chicken, corn beef, turkey, or ham)
Onion, chopped
Swiss cheese
Tomato, sliced
Lettuce, chopped
Italian dressing

Layer your choice of three types of meat on a sub bun. Add onions and Swiss cheese. Heat in microwave until cheese is melted. Top with tomato and lettuce and sprinkle desired amount of Italian dressing over tomato and lettuce. Place top of bun on sandwich and enjoy.

Since microwave ovens vary in power, you may need to adjust your cooking time.

Related recipe search

“OPEN FACED” 
  “SANDWICH”  
 “CLUB”

 

Recipe Index