NOODLE CLUSTERS 
12 oz. chocolate chips
12 oz. butterscotch chips
2 c. chow mein noodles
1/2 c. nuts - walnuts
1/2 c. raisins

Combine both types of chips and melt over low heat - stir constantly. Remove from stove and stir until smooth like frosting - mix in nuts, raisins and noodles. Mix quickly. Drop teaspoon onto wax paper. Cool in refrigerator.

 

Recipe Index