1 (8 oz.) pkg. lasagna noodles
1 lb. ground beef
1 (32 oz.) jar spaghetti sauce
1/2 c. water
2 c. ricotta or sm. curd cottage cheese
3 c. shredded Mozzarella cheese

Cook hamburger, drain, add sauce and water. Return to microwave covered and cook mixture 5-6 minutes until hot. In 9x13 inch glass baking dish, layer 1/3 sauce, 1/2 cooked lasagna, 1 cup cottage cheese, 1/3 Mozzarella. Repeat layers, ending with sauce. Cover tightly with plastic wrap and microwave 25 minutes on high; let stand, covered at least 25 minutes. Serves 6-8.