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BANANA BREAD | |
3 ripe bananas 2 eggs 1 c. sugar 2 c. flour 1/2 c. nuts 1 tsp. baking soda 1/2 c. butter, melted Mash bananas good. Add eggs and sugar; beat well. Mix baking soda with flour and add to mixture. Fold in nuts and lastly add melted butter. Pour into a well-greased 9 x 5 x 3 loaf pan. Makes 1 loaf. Bake at 350°F for 70 minutes. If you bake it in a glass dish, bake at 325°F. |
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