2 1/2 c. water
1 box of frozen strawberries
1 sm. box of strawberry Jello
2 boxes of vanilla tapioca pudding
1 (16 oz.) Cool Whip

Bring water to a boil, add Jello and pudding, boil 2 minutes. Fold in 12 ounces Cool Whip and thawed strawberries. Pour into bowl. Garnish with berries and Cool Whip.