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BIRTHDAY FROSTING | |
2 tbsp. flour 1/2 c. sugar 1/2 c. milk 1/2 c. Crisco 1/2 c. powdered sugar 1/4 tsp. salt Heat flour, sugar and milk to boiling point. Add Crisco and whip; cool. Then add powdered sugar and salt. Whip until desired consistency. |
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