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CHERRY COCONUT BARS | |
1 c. flour 1/2 c. butter 3 tbsp. powdered sugar 2 eggs, slightly beaten 1 c. granulated sugar 1/4 c. flour 1/2 tsp. baking powder 1 tsp. vanilla 3/4 c. chopped nuts 1/2 c. coconut 1/2 c. quartered maraschino cherries Heat oven to 350 degrees. With hands, mix 1 cup flour, butter and powdered sugar until smooth. Spread into ungreased 8 by 8 pan. Bake about 15 to 20 minutes. Stir rest of ingredients into eggs. Spread over top of baked pastry crust (no need to cool). Bake 25 additional minutes. |
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