1 envelope unflavored Jello
1 (3 oz.) pkg. red gelatin
1 c. hot water
1 lg. whole cranberry sauce
1 lg. can crushed pineapple, drained
1 c. sour cream
Nuts

Spray pan with Pam. Dissolve Jello in water. Add cranberries. Mix. Add sour cream. Chill. Add pineapple and nuts when slightly thickened.