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BAKED CORN CASSEROLE | |
1 (No. 2) can cream style corn 1 (No. 2) can whole kernel corn 1/2 c. chopped green pepper 1/2 c. chopped onion 3/4 c. milk 1 1/2 c. bread crumbs 1/3 c. butter 1 tbsp. flour 2 to 3 slices of bacon (chopped and fried crisp) Cook green pepper and onion until limp and set aside. Cook chopped bacon until crisp. Mix all ingredients except bacon in baking dish. Top with bacon pieces. Bake 45 minutes at 350 degrees. |
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