2 c. broccoli flowerets
1/2 c. raisins
1/2 c. chopped celery
1 green onion including top chopped
1/2 c. bacon bits
1 apple, unpeeled, chopped
1/2 c. pecans

DRESSING:

1 c. mayonnaise
1/4 c. sugar
1/4 c. vinegar

Make salad night before. Pour dressing over salad before serving.