2 cauliflower flowerettes
2 c. broccoli flowerettes
3 green onions, sliced
2 tbsp. real bacon bits
1/2 c. pecans, chopped

DRESSING:

1 c. mayonnaise
2 tbsp. milk
2 tbsp. sugar

Toss all salad ingredients together. Mix all dressing ingredients together. Pour over salad. Toss and refrigerate at least 2 hours before serving.