SUMMER STEW 
2 lbs. kielbasa
1 lg. zucchini
2 med. tomatoes
1 lg. onion
2 cloves garlic, smashed
3 med. potatoes
8 oz. fresh mushrooms
1 lg. green pepper
1/2 stick butter
Salt and pepper to taste

Melt butter in baking dish. Cut meat and vegetables into slices and put all in baking dish and cover and bake at 350 degrees for 1 1/2 hours.

OR Place individual servings in foil and place over charcoal grill or outdoor fire until potatoes are soft.

 

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