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R. J.'S MEXICAN NUT CAKE | |
2 tsp. baking soda 2 c. flour 2 c. chopped nuts 3 eggs 2 c. sugar 2 (15 oz.) cans crushed pineapple Mix all together and bake at 350 degrees for 45 minutes. ICING FOR NUT CAKE: 1 stick butter 1 lg. cream cheese 2 1/2 c. powdered sugar 2 tsp. vanilla Combine. |
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