1 c. chopped dates
2 eggs, well beaten
2 c. Rice Krispies
1 c. sugar
2 tbsp. butter
1 c. chopped nuts
Coconut to roll mixture in

Combine dates, sugar, butter, eggs in skillet. Over medium heat stir constantly until mixture leaves side of pan. Add nuts and Rice Krispies and allow to cool to handle. Shape into balls; roll in coconut. Use a little butter on hands, if necessary, to form into balls.