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FIG CAKE | |
2 c. sugar 3 eggs 1 c. buttermilk (1 c. milk and 4 tsp. vinegar) 1 tsp. baking soda 1 pt. figs (or as desired) 2 c. flour 1 c. cooking oil Mix all ingredients. Bake at 350 to 375 degrees until done. |
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