1 3/4 c. cooked squash
1 tsp. salt
1 1/2 c. Milnot milk
2 eggs
1 c. sugar
1 1/2 tsp. cinnamon
1 tbsp. melted butter

Mix all the above ingredients together and pour into one 9 inch unbaked pie shell. Bake at 350-375 degrees until knife inserted comes out clean.