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CHICKEN CASSEROLE | |
1 whole chicken, boiled and cut into chunks 1 c. chicken broth 1 can cream of mushroom soup 1 can cream of chicken soup 1 c. sour cream 2 c. crushed Ritz crackers Combine above ingredients. Cover the bottom of baking dish with crushed Ritz crackers (1 to 1 1/2 cups). Pour in the chicken mixture and sprinkle with remaining Ritz crackers. Serve with rice or noodles. |
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