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1 1/2 c. white sugar 3 tbsp. butter 3 eggs, slightly beaten 1 1/4 c. buttermilk 1 tsp. baking soda, dissolved in buttermilk 2 tsp. baking powder 1/2 tsp. nutmeg Enough flour to roll out Mix all ingredients. Add only enough flour to make a dough that is easily handled. Roll dough to about 3/8" thick, cut and fry in fat at 375 degrees. Turn only once and then drain on rack. |
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