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SOUR CREAM APPLE CAKE | |
1 1/2 c. flour 3/4 c. sugar 1 tsp. baking powder 1/2 tsp. baking soda 1 tsp. salt 1 c. light sour cream 2 eggs 3 to 4 apples, peeled, sliced & pre-cooked (3 to 4 min. in microwave) 1 tsp. cinnamon 2 tbsp. brown sugar Mix together flour, sugar, powder, soda and salt. Mix together sour cream, eggs and 1/2 of the apples; add this to the flour mixture and stir only until moistened. Pour into greased 8 inch round cake pan and top with remainder of apples. Sprinkle the cinnamon and brown sugar over the top. Bake at 350 degrees for 55 to 60 minutes. |
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